Ikkyuuan.com
SEO Site Score, overview, meta information, keywords consistency, whois data, backlinks counter, usability, page insights, mobile friendliness, speed tips for Ikkyuuan.com
SEO Site Score, overview, meta information, keywords consistency, whois data, backlinks counter, usability, page insights, mobile friendliness, speed tips for Ikkyuuan.com
<H1> | <H2> | <H3> | <H4> | <H5> | <H6> |
---|---|---|---|---|---|
1 | 3 | 6 | 3 | 2 | 0 |
<H1> 丹波篠山、三木で十割そばなら一休庵へ。和食、懐石、ランチも営業中です。 </H1> |
<H2> </H2> |
<H2> 営業についてのお知らせ </H2> |
一休庵 | 十割そば そば懐石 ぼたん鍋 丹波篠山/播州三木
ikkyuuan.com/
丹波篠山・播州三木で十割そばなら一休庵。つなぎを一切使わないそば粉100%の十割そばをご堪能ください。
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Text content size | 3346 bytes |
Total HTML size | 12482 bytes |
Domain Age: 18 Years, 313 Days
Created Date: 21st-Aug-2002
Updated Date: 15th-Apr-2021
Expiry Date: 21st-Aug-2021
Domain Name: IKKYUUAN.COM |
Registry Domain ID: 89523123_DOMAIN_COM-VRSN |
Registrar WHOIS Server: whois.jprs.jp |
Registrar URL: https://jprs.jp/registrar/ |
Updated Date: 2021-04-15T04:41:15Z |
Ikkyuuan.com desktop website speed is medium range. Page speed is important for both search engines and visitors end.
Domains (TLD) | Status |
---|---|
ikkyuuan.net | Available |
ikkyuuan.org | Available |
ikkyuuan.biz | Already Registered |
ikkyuuan.io | Already Registered |
ikkyuuan.info | Available |
Domains (TLD) | Status |
---|---|
ikyuan.com | Already Registered |
ukkyuuan.com | Available |
jkkyuuan.com | Available |
kkkyuuan.com | Available |
lkkyuuan.com | Available |
Ikkyuuan.com mobile website speed is slow. Page speed is important for both search engines and visitors end.
Server IP | Server Location | Service Provider |
---|---|---|
60.43.188.74 | Japan | NTT |
Anchor | Type | Follow |
---|---|---|
079-554-1930 | Internal Links | Dofollow |
0794-81-1930 | Internal Links | Dofollow |
http://ikkyuuan.com/kodawari/index.html | Internal Links | Dofollow |
http://ikkyuuan.com/menu/index.html | Internal Links | Dofollow |
http://ikkyuuan.com/banquet/index.html | Internal Links | Dofollow |
Social
Social Data
Cost and overhead previously rendered this semi-public form of communication unfeasible.
But advances in social networking technology from 2004-2010 has made broader concepts of sharing possible.